Archive for May 8th, 2011

May 8, 2011

Mother’s Day at Pleasantview Farm | Asparagus with Shallots

Mother’s Day afternoon was spent just how I wanted it: out at a gorgeous farm, with good food, family and friends.  Pleasantview Farm is twenty miles outside of Columbus, but feels a world away.  The farm is quiet with vast expanses of meadow and sky.  A working organic dairy farm, it is home to a great many head of beautiful dairy cows and their adorable offspring.

Since it was a potluck, I brought along an easy asparagus salad that was drizzled with a mustard dressing just before serving (a Ball jar works great for this).  It was an easy, no fuss day.  Perfect for Mother’s Day.

Asparagus Salad with Shallots, serves plenty at a potluck

2 pounds asparagus, stringy ends removed

1 thick slice of pancetta, cut into 1/4 inch dice

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