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Tag: Cassava

Dinner at The Buena Vista Social Club | Braised Tri-tip

So when you’re gone most of the day, you need something that you can stick in the oven on a really low heat, or perhaps in the crock pot, if that’s your weapon of choice.  A tri-tip roast is your answer.  It’s an inexpensive cut that I’ve found works beautifully with Cuban flavors.  It can stand to… Read More Dinner at The Buena Vista Social Club | Braised Tri-tip

November 19, 2010 PersephonesKitchenLeave a comment
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