A Nomad’s Meal | Kicked Up Hatch Chili

It’s a short season.  They’re only really available at the tail end of August.  And I can see why people are obsessed.  Festivals and cooking competitions span New Mexico and beyond as fans of Hatch’s heat put them in everything from quesadillas to key lime pie. Hatch chiles are meaty, flavorful green chiles with a… Read More A Nomad’s Meal | Kicked Up Hatch Chili

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