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Tag: James Beard Award

Lowcountry Crush | Shrimp and Okra Pilau

My friends and I have been kind of fawning over Sean Brock, chef and owner of Husk and McCrady’s in Charleston, South Carolina.  Add to that that he was a James Beard Award winner in 2010.  And Bon Appetit named Husk best new restaurant this year.  Sean lives and breathes local.  And he’s just so… Read More Lowcountry Crush | Shrimp and Okra Pilau

September 23, 2011 PersephonesKitchenLeave a comment
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