Monday Grill | My Favorite Okra

I came back from Georgia filled with Southern inspiration and several bagfuls of southern produce. The okra purchased at a farmer’s market just before we left was my favorite. And when I came home I was determined to try and remake it in a way that I found I loved. In Athens, we were lucky… Read More Monday Grill | My Favorite Okra

July 16, 2012 PersephonesKitchen5 Comments

Lowcountry Crush | Shrimp and Okra Pilau

My friends and I have been kind of fawning over Sean Brock, chef and owner of Husk and McCrady’s in Charleston, South Carolina. Add to that that he was a James Beard Award winner in 2010. And Bon Appetit named Husk best new restaurant this year. Sean lives and breathes local. And he’s just so… Read More Lowcountry Crush | Shrimp and Okra Pilau

September 23, 2011 PersephonesKitchenLeave a comment

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Tag: Okra

Monday Grill | My Favorite Okra

Lowcountry Crush | Shrimp and Okra Pilau