There are fireworks on New Year’s Eve for a reason. It’s a time for the best we’ve got. A dinner like this requires a lot of you. But oh my, is it worth it. And the one you make it for will think so, too. And I’m sure they’ll be grateful. I cooked a lot… Read More “Wow” | Crab, Leek and Ricotta Rollatini (with Truffles)
If you have friends or family coming over for an unexpected Sunday dinner at your house, don’t be alarmed. You may already have what you need and have to look no further than your front porch. I couldn’t bear to just let the beautiful green Hokkaido pumpkin go to waste that we brought home from Rennick’s Family… Read More Sunday Dinner, Porch to Table | Roasted Pumpkin with Italian Sausage
For those of you who have been following the goings on in Persephone’s Kitchen, you’ll know most important things to me are techniques, tradition and family. I’m determined not to lose the family history that is contained in recipes handed down generation to generation. As a result, Persephone doesn’t always do the cooking. This morning, while the… Read More Sunday Dinner: Lasagna, Meatballs, Sausage and “Gravy”
Some days our family goes all veg, but it’s almost always by accident. It’s not until later in the evening when we think over what we ate that day do we realize it’s done. Meals like the one we made tonight are the main reason for it. We sometimes just don’t miss the meat. Food this good will satisfy… Read More A Vegetarian Dinner to End a Vegetarian Day
Persephone's Kitchen 